An incredible book of desserts that are both delicious and stunningly beautiful. If you're on a diet, forget it. These elaborate desserts are the stuff sweet dreams are made of. The author's previous book was entitled "Death By Chocolate," need I say more?

If you're looking to impress, "Desserts To Die For" is your ticket. The recipes in this book are sensual, decadent and deeply satisfying. The instruction are very detailed and include directions for professional presentations that will rival the finest of restaurant. Beginners will find most of the creations daunting, but if you carefully follow the instruction, you should be able to turn out a stunning dessert. These recipes are also not for those with heavy time constraints. However, for special occasions when you want to impress, this book simply cannot be beat.

Highly Recommended.