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By
Sarah W. Caron
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This recipe for thick, tasty tomato basil soup is easy, quick, and high on taste. |
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By
Chris Perrin
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This recipe for easy vegan pumpkin cheesecake dessert is ideal for a vegan Thanksgiving. |
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By
Chris Perrin
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Thanksgiving can be tough for vegans. The good news is that with just a little effort, a little soy milk, and some thickener, all of the most popular Thanksgiving sides can be recreated without any meat for vegans. |
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By
Chef Danielle Turner
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What you need to know to start your vegan diet today, including vegan recipes and tips. |
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By
Chef Danielle Turner
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Once upon a time, vegetarians at a dinner party were relegated to simply eating everything that surrounded the main course on the dinner table, but making a meal out of side dishes doesn't exactly create a dining experience to remember. Thank goodness tim |
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By
Sarah W. Caron
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This healthy quinoa recipe is a delicious, light lunch or dinner recipe. |
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By
Fern Marshall Bradley
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Go Organic to Shrink Your Gardening Budget - tips for saving money while eliminating dangerous pesticides and fertilizers from your garden. |
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By
Cheri Sicard
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Top 10 Frugal Uses for Ice Cube Trays (Other Than Making Ice) -- explore the many ways ice cube trays can help you use every bit of the groceries you buy. |
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By
Cheri Sicard
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The Basics of Organics -- What do organic food labels actually mean for you the consumer. |
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