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Picnic and Cookout Food Safety Tips

  • To clean foods that have burnt on a barbecue grill, enclose them in a large plastic garbage bag. Mix 1 cup baking soda with 1/2 cup ammonia, pour over the grills, close the bag and let sit overnight. The burnt on pieces will have loosened making the grills easy to clean.
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  • Freeze left-over coffee or tea in cubes. Use the cubes in iced coffee or tea to keep your drink cold and to keep the flavor from becoming watered down.
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  • A cooler chest can also be used to keep hot food hot. Line the cooler with a heavy kitchen towel for extra insulation and place weel wrapped hot foods inside. It's amazing how long the foods will stay not only warm, but hot. Try to use a cooler that is just the right size to pack fairly tightly with hot food so less heat escapes.
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  • Any leftovers left outside for more than an hour should be discarded.
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  • As much as possible, keep coolers in the shade while at the picnic.
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