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Miscellaneous Breakfast and Brunch Recipes. Access FabulousFoods.com's collection of miscellaneous morning meal dishes including recipes from top chefs, cookbook authors, restaurants, and culinary professionals.

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Biscuits and Gravy
By Chris Perrin
Biscuits and gravy recipes. Healthy Biscuits and Gravy and Not-So-healthy Biscuits and gravy recipes. You can make healthy biscuits and gravy with the right ingredients, or make them the traditional way with these two recipes.
 
 
Taco Quiche PDF Send Print
By Chrichelle.Fernandez
A tasty, southwestern quiche twist!
 
Shrimp Quiche PDF Send Print
By Chrichelle.Fernandez
A simple, yummy seafood quiche.
 
Pumpkin Doughnuts PDF Send Print
By Kimberli Baker
This pumpkin doughnut recipe is great for the up coming holidays. They glaze makes them very much gooey deliciousness.
 
Chocolate Gravy PDF Send Print
By Stacy Ellis
This chocolate gravy recipe is very rich. The key to the gravy thickness is how you add the butter in. Adding the vanilla at the very end helps create that richness.
 
Healthy Breakfast Sandwich PDF Send Print
By Stacy Ellis
This is a healthy way to enjoy breakfast, fast. This recipe will help you get up and go with plenty of energy to go to the gym or work. It's such an easy way to enjoy breakfast even when you are on the go.
 
Slow cooker vanilla almond steel cut oats FabulousTravel.com approved PDF Send Print
By Chef Danielle Turner
This slow cooker vanilla steel cut oats recipe is easy, delicious and so good for you.
 
English muffins with tomato jam, cambozola & eggs FabulousTravel.com approved PDF Send Print
By Sarah W. Caron
Tomato jam is enjoying new popularity. Its' sweet, and depending on the recipe, it can be a little spicy or smoky too. Spread it on toast and serve it with a bit of cheese to offset the sweetness. Try making this English muffins with tomato jam, cambozola
 
Magical breakfast cream FabulousTravel.com approved PDF Send Print
By Mireille Guiliano
This Magical breakfast recipe is from"The French Women Don't Get Fat Cookbook" by Mireille Guiliano. She says this is her favorite recipe from the cookbook because it makes her feel "like a different person" when she starts her morning with this simple an
 

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