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Servings:
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2
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Author Notes:
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Amy Rzepka owns Beecology.com and Beetanicals LLC. This Homeade muesli with red berries
recipe is one of her go-to favorite honey recipes.
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Ingredients:
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- 1/3 cup quick-cooking oatmeal (recommended: McCann's)
- 1 1/2 tablespoons coarsely chopped toasted hazelnuts
- 2 tablespoons granola with raisins
- Pinch kosher salt
- 1/3 cup hottest tap water
- 1 tablespoon honey
- 4 large ripe strawberries, hulled and sliced
- 6 to 8 fresh raspberries
- 2 teaspoons sugar
- Greek yogurt
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Instructions:
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- Pour the water and honey over the mixture, stir, and set aside to soak for 12 to 15 minutes
- Meanwhile, toss the strawberries, raspberries, and sugar together in another bowl and allow to macerate while the muesli is soaking
- When ready to eat, divide the muesli between 2 bowls; divide the berries between the oat mixtures and stir in
- Serve at room temperature with a dollop of yogurt on top
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