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Desserts Recipes Sauces
Desserts Recipes Sauces
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| Servings: | 2 |
| Author Notes: | I learned how to make this sauce years ago from my friend, and circus performer extraordinaire, Jill Goncalves. Not only does this delicious dessert sauce go together in a snap, you now have an excuse to keep candy bars around the house. |
| Ingredients: |
2 cups ice cream (vanilla or coffee flavors work well)
1 regular sized Milky Way® candy bar, chopped 1 tablespoon whole milk or cream 2 tablespoons toasted almonds (optional) |
| Instructions: | In a small saucepan, combine chopped candy bar with milk or cream. Melt over medium heat, stirring constantly. Pour sauce over ice cream and top with nuts, if desired. |
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