Here's where you can access FabulousFoods.com's collection of salads that use tuna, shrimp, crab, salmon or other seafood as an ingredient, including recipes from top chefs, cookbook authors, restaurants, and culinary professionals.

Tuna and Walnut Pasta Salad By The Fine Folks at the California Walnut Board Recipe for Tuna and Walnut Pasta Salad. Here's a unique salad that combines tuna and pasta, that makes a great light entree.

Trout Salad with Spiced Walnuts By The Fine Folks at the California Walnut Board Recipe for Trout Salad with Spiced Walnuts. Trout anglers and trout fans will love this unique Asian inspired trout salad recipe.

Smoked Trout Salad in Cherry Tomato Cups By Dr. Arthur Agatston Recipe for South Beach Diet Smoked Trout Salad in Cherry Tomato Cups. Rich, smoky trout in little tomato "cups" makes a festive, easy-to-eat combination.

Papa Kurt's Herring Salad By Linda Bock Recipe for Papa Kurt's Herring Salad. Never miss the start of a new year without this delicious creation. It is meant to bring good luck, good health and prosperity.

Thai Style Hot and Spicy Salmon Salad By Cheri Sicard Recipe for Hot and Spicy Thai Style Salmon Salad. Here's a great main dish salad, perfect for supper on a hot summer night.

Crab Louis By Gwen McKee and Barbara Mosley Recipe for Crab Louis. This classic salad originated in San Francisco, and every wharfside restaurant features its own version. Small shrimp can be substituted for the crab.

Spicy Crab Salad Crepes By Kathryn Hawkins Recipe for Spicy Crab Salad Crepes. The egg-white batter used in this recipe works very well with sweet and savory fillings.

Shrimp Jambalaya Salad By The Fine Folks at the Konriko Rice Company Recipe for Shrimp Jambalaya Salad. This recipe by Mike Davis, owner of the Conrad Rice Mill in New Iberia, Louisiana, uses Konriko's unique aromatic Wild Pecan Rice.

Goi Tom -- Vietnamese Grilled Shrimp Salad By Chef Viet Tran Recipe for Goi Tom -- Vietnamese Grilled Shrimp Salad from Chef Viet Tran of New York City and Philadephia's Le Colonial restaurants.

Tuna Pasta Salad By Brenda Hyde Recipe for cooking Tuna Pasta Salad

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