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Recipes Holidays Thanksgiving
Recipes Holidays Thanksgiving
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| Servings: | 16 |
| Author Notes: | People love shrimp cocktails, and this dip combines all the cocktail components into one zesty spread. Make it ahead of time and refrigerate it until you’re ready to serve. |
| Ingredients: |
16 ounces fat free cream cheese, softened
1 tablespoon Worcestershire sauce 1/2 teaspoon minced garlic 1/2 teaspoon hot pepper sauce 12 ounce bottle cocktail sauce 1/2 cup chopped green onion 2 cups cooked small shrimp, peeled 2 tablespoons minced parsley |
| Instructions: |
1. In a small bowl, blend together the cream cheese, Worcestershire sauce, garlic and hot pepper sauce. Spread the mixture on the bottom of a 9 inch serving platter. 2. Pour the cocktail sauce evenly over the cream cheese mixture and sprinkle with green onion, shrimp, and parsley to serve. Nutrition Facts Per 2 Tablespoon Serving Exchanges: 1 Very Lean Meat. Calories: 68; Calories from Fat 0; Total Fat 0g; Saturated Fat 0g; Cholesterol 60 mg; Sodium 286mg; Total Carbohydrate 4g; Dietary Fiber 0g; Sugars 3g; Protein 10g. |
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