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Recipes Holidays Thanksgiving
Recipes Holidays Thanksgiving
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| Servings: | 4 |
| Author Notes: |
Cheri's sister Bambi came up with this recipe as a way of using leftover turkey. Those on a low fat diet will appreciate it falling within the diet's guidelines. Everyone will appreciate its delicious taste! |
| Ingredients: |
1 cup leftover turkey, chopped
1 cup low or no fat cottage cheese 2 hard boiled eggs, chopped 1/3 cup light mayonnaise 1 teaspoon lemon pepper blend 1/4 teaspoon salt 1/4 cup celery, diced 1/2 cup low fat sharp cheese , shredded |
| Instructions: | Chop first six ingredients together finely (or use a food processor). Mix in 1/4 cup finely diced celery and 1/2 cup of shredded sharp cheddar cheese. Use as sandwich spread, or stuff Belgian endive leaves. |
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