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Recipes Main Course Fish
Recipes Main Course Fish
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| Servings: | 2 |
| Author Notes: | This is my favorite tuna salad, either for sandwiches, stuffed tomatoes or salad toppings. |
| Ingredients: |
1 can (6 ounces) tuna, drained and flaked
1 hard boiled egg, minced 3 tablespoons minced celery 1 tablespoon minced onion 1 tablespoon minced cilantro or parsley 3 tablespoons mayonnaise 1 tablespoon prepared mustard |
| Instructions: | Combine all ingredients, serve on bread of choice, on a plate of mixed greens, or stuff into tomatoes. |
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