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By
Borgata Hotel Casino Pastry Chef Thaddeus DuBois
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Mardi Gras recipe for Orange-Scented Beignets. Beignets, a New Orleans specialty, are the perfect “Fat Tuesday” indulgence. Whether hosting a Mardi Gras party on March 8th or celebrating in The Big Easy, Borgata Hotel Casino’s Executive Pastry Chef is eag |
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By
Chrichelle.Fernandez
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A beautifully pink and moist fruit break perfect for the holidays or as an every day treat!
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By
Chrichelle.Fernandez
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Perfect Eggnog French Toast recipe for a holiday breakfast or to enjoy year round! Complete this breakfast treat with eggs sausage or slices of bacon. |
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By
FabulousFoods
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Pumpkin recipes hand picked by the FabulousFoods editors for your tastiest fall ever. |
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By
Stacy Ellis
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This chocolate cake recipe will remind you of your grandmother's home cooking. It is a great way to have that extra moist cake we all love. Next time you want to make a chocolate cake, this is a definite choice. |
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By
Abigail Turner
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Festive and flavorful Pumpkin Cranberry Muffins that are a perfect compliment to a holiday breakfast! |
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By
Cheri Sicard
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Recipe for Tsoureki or Lambropsomo - traditional Greek Easter bread. This Easter bread is baked with colored eggs right in the dough. |
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By
Marcy Goldman
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Recipe for Village Baker's Holiday Cranberry Orange Bread. This is so good and so easy to make at home for the holidays, and it’s perfect to serve to guests or for gift giving. |
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By
Holly Clegg
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Recipe for Cranberry Sweet Potato Bread. The natural sweetness of yams combined with the tartness of cranberries makes this the perfect fall holiday bread. |
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By
Rachael Bernardo
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Recipe for Passover Rolls -- Pareve. These unique unleavened rolls are made with matzoh meal, so are perfect for Passover. |
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