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Ani's Raw Food Desserts
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By Cheri Sicard
Posted May 29th, 2009
Review: Those living a raw foods lifestyle (or anyone who has been trying to incorporate more raw and vegan recipes into their diets) are likely to be missing desserts.  But not anymore.  Ani Phyo, one of the country's leading raw foods chefs, has come up with an innovative, mouth watering collection of sweet treats that are all wheat-free, gluten-free, dairy-free, processed sugar-free, and animal product-free.

With Ani's recipes, dessert no longer come with a side dish of guilt.  These recipes pair fantastic flavor with a powerful nutritional punch.  Best of all and unlike many other raw foods cookbooks, Ani's recipes are simple, straight forward and easy to make. 

In addition to the fabulous recipes, lists of essential tools, key ingredients (including “superfoods” that enhance flavor and nutrition), full-color photos, and gorgeous design male Ani’s Raw Food Desserts a book that should be in the library of every vegan and/or raw foods enthusiast.

Chapters include:Cookies; Fruit Simples; Sun-Baked Treats; Sauces and Kreams; Sparkling Desserts with Wine and Champagne.

Sample Recipes -- Check This Book Out!
See the Related Recipes section below for free sample raw foods dessert recipes from this book.


 

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