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| Review: |
This tiny book packs a big informational punch, especially for those who love to entertain but are short on time. It would also make a thoughtful hostess gift to bring to any party you find yourself invited to. Award winning caterer Emma Roberts (founder of Boston's Capers Catering) has put together a vibrant (dare I say, sassy?) collection of recipes for cocktail and appetizer pairings. Each pairing could be a casual cocktail party menu in and of itself or part of a larger party. The recipes for both food and drink are creative, tasty and, best of all, easy to prepare. But you get much more than an innovative collection of recipes with this book, you also get the benefit of the author's extensive experience as a caterer and party planner. Introductory chapters give you the basics of stocking a bar and planning for cocktail parties, including how much to buy to insure you have enough to satisfy all your guests. The extensive chapter entitled Signature Snacks and Cocktails -- Great Ideas and Resources alone is worth the price of the book. In it the author shares practical quick tips for entertaining in general, as well as specific ideas for special occasion and holiday parties. Recipe Chapters Include (recipe chapters include an appetizer recipe to go with each cocktail recipe in the chapter): Champagne Cocktails; Up With a Twist (Martinis); Feel the Heat (Summer Coolers), Light My Fire (Winter Warmers); Retro Classics. Sample Recipes:See the Related Recipes section below for sample recipes from this book |
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